I Love Cubans!

I love Cubans! Not only do I love my great friend Celia Dubey, of Cuban descent, but I have had a love affair with Cuban Sandwiches most my life. When I made the most glorious decision to go plant-based over seven years ago I thought my days of inhaling Cuban Sandwiches were over. Not any... Continue Reading →

From the Pig’s View

97% of all farmed pigs in the U.S. are raised on factory farms living the most horrendous existence ending in a most horrific slaughter. When I used to eat pigs they made me fat, led me to a 327 ml/dL cholesterol, high blood pressure, migraines, inflammation, and increased my risk of heart attack and other... Continue Reading →

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